Tomato Basil Avocado Mozzarella
Salad with Balsamic Dressing – you’ll love this refreshing, healthy,
Mediterranean style salad. Made with fresh ingredients, it’s perfect for the
Summer!One of my favorite salad dressings ever is just a simple dressing with
olive oil, balsamic vinegar, and honey. It goes really well with these salad
ingredients:This salad is perfect as a stand-alone meal if you’re not too
hungry, it makes a great appetizer, and it’s also great to bring for cook-outs,
picnics, and potlucks.
Ingredients
Salad ingredients:
- 1/2 pound (2 cups) red grape or cherry tomatoes, halved
- 1/2 pound (2 cups) yellow grape or cherry tomatoes, halved
- 2 avocados, diced
- 8 ounces small fresh mozzarella cheese balls
- 1/2 cup fresh basil, chopped
Dressing ingredients:
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 3 tablespoons honey, warmed
- salt, to taste
Instructions
- In a large bowl, combine all salad ingredients, except Mozzarella cheese balls. That is, combine halved red and yellow grape or cherry tomatoes, diced avocado, chopped basil.
- In a small bowl, combine all dressing ingredients: whisk olive oil, balsamic vinegar and honey until nice and smooth.
- Add the salad dressing to the large bowl with salad, sprinkle with a small amount of salt, and toss to combine. Taste and season with more salt, if needed. Add Mozzarella cheese balls on top only at this point - so that they don't brown from the dressing.
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